NASFT interview - Fancy Food 2010

It was great to be exhibiting again in San Francisco. We got our start at the last Gourmet Housewares show at Moscone Center in 2003 before it was moved to Las Vegas.

It has been seven years since we've been back in San Francisco to the city that we once lived. It was nice being home see new and old friends.

We had the opportunity to sit down with the folks at NASFT, the non-profit association that holds the Fancy Food Shows in San Francisco and New York in the summer.

Below is the interview and introduction to our brand and newest and most popular products for 2010.


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